Masquespacio unveils day-to-night eatery, La Manera
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The Spanish design agency created a mercurial space that transforms from morning lattes to late night sangria with ease.
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AKZ Architectura Goes by the Grid at ORANG+UTAN Vegeterian Bar
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What is it about a black and white grid that manages to be timelessly captivating? For those of you who love linear order...
Read MoreBarbatella Restaurant, Naples FL
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It took over 9,000 screws to secure 1,400 bright green plaster medallions into the feature green wall and ceiling at Naples new Barbatella restaurant.
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