March Gut Transforms Garden Pavilion into Contemporary Bakery
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Using the surrounding Sisters of the Cross garden backdrop as their focus, architecture firm March Gut has reinvented the Honeder bakery in Linz, Austria.
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Sugar & Steel: Pâtisserie À la Folie by Anne Sophie Goneau
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Fascinating fondants, mesmerizing macaroons, and titillating truffles are arrayed like precious jewels in the lighted steel and glass cases of Pâtisserie À la Folie in Montreal, Quebec.
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